The Guest Dining Table
Due to the health crisis we are going through, the activity "table d'hôtes" is not currently authorized, as are gatherings of more than 10 people.
We therefore take care to limit the number of guests in the premises by scrupulously respecting social distancing, especially for the breakfast service.
Soap, hydroalcoholic gel and tissues are available to guests.
We suggest you have dinner at the Guest house, with home cooked and served evening meals at the guest table, provided you booked your meals on your reservation of your stay.
We serve traditional French cooking with fresh vegetables from the garden when available, or coming from local farmers, even for meat (pork, veal, beef, lamb). We make a point of purchasing our food locally to cut air pollution due to transport, favouring local producers as well.
Meals are prepared by Landlady Aurore, who likes doing simple family cooking, with an original hint of her own, and lots of pleasure.
We offer a 28€ menu including aperitif, first course, main course, cheese, desert and coffee (18 € for children under 12).
During the week, we offer a daily menu at 18 € including starter, main course, cheese and dessert (10 € for children under 12).
Our wine list comes with local wines, and neighbouring counties productions. We recommend our local wines for they are little known, and our Burgundy wines of course. Typical Alsace wines are also on the list*.
For lunch, by reservation the day before, picnic formula (drink, sandwich, dessert) at € 9.50.
* Alcoholic beverages are dangerous for your health. Please use moderately.